Comté Cheese 200 gr

200 gr non sliced French Comté Tomme
A deliciously nutty Alpine cheese from France. Great for fondue and gratin toppings.
Pressed and cooked cheese. Comté cheese is characterized by its great aromatic richness due to the conditions in which the cattle are raised (fed on fresh grass in summer and hay in winter) and the extraordinary nature of the area. It is produced only and exclusively in summer.