Taleggio cheese 200 gr

🧀 Taleggio 200 gr PORTION

Taleggio is a soft, washed-rind Italian cheese with a creamy, fruity, slightly tangy flavor and a signature orange-pink rind. Its aroma is bold, but the taste is surprisingly delicate and buttery.

🥓 Best Charcuterie Pairings

Coppa / Capocollo – Gently spiced, marbled meat enhances Taleggio’s richness.

Bresaola – Lean and cured beef offers a clean contrast to the cheese’s creaminess.

Spicy Soppressata or Nduja – The cheese softens the heat and adds depth.

Prosciutto Crudo – Sweet, delicate ham complements Taleggio’s tang.

🍞 Ideal Accompaniments

Bread – Rustic sourdough, walnut bread, or focaccia.

Fruits – Figs, pears, grapes (fresh or dried).

Condiments – Fig jam, onion chutney, truffle honey.

Nuts – Toasted hazelnuts or walnuts.

🍷 Wine Pairings

Red Wines – Pinot Noir, Barbera, Dolcetto.

White Wines – Soave, Gavi, lightly oaked Chardonnay.

Sparkling – Proscecco, Champagne.